Quality dairy products with artisanal production, rich in tradition and taste
Dairy Excellence
Livigno cheeses made with Livigno milk
The fresh mountain milk of our animals bred in the alpine nature of Livigno is the raw material of excellence at the basis of Alpe Livigno's varied cheese production. In our high-altitude dairies, thanks to a process that still uses artisanal methods and ancient know-how, the following are born fresh and mature cheeses, both cow's milk and goat's milk, for all tastes and occasions.
Discover the goodness and purity of our dairy products, authentic delicacies from the genuine mountain flavour.
